• Duck Gizzards Cooked in Duck Fat
• Perigord Cassoulet with Duck Confit
• Goose Legs Petit Salé Style

Duck Gizzards Cooked in Duck Fat

For optimal quality, Rougié fully integrates its fattened duck production process. Rougié also guarantees meat selections are from ducks raised and fattened exclusively with grains, minerals and vitamins.


All our Duck meat is garanteed:
- From fattened duck
- 100% French origin

You can find our 2 references of Duck Gizzards Cooked in Duck Fat in the "logistic details" rubric.

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