Code | Packaging | Weight | Packing |
---|---|---|---|
1025850106 | Tray | 500g | x06 |
Home / Products / Our terrines & rillettes / Duck specialty with duck foie gras (45% foie gras)
An irresistible melting blend of foie gras (45% Foie Gras) and confit duck meat that leaves the chef’s creativity free to express itself.
– Ready to use
– Creamy for simple and quick use
Code | Packaging | Weight | Packing |
---|---|---|---|
1025850106 | Tray | 500g | x06 |
DUCK FOIE GRAS 45%, CONFIT DUCK MEAT 32% (DUCK MEAT, DUCK FAT, SALT), WATER, LEAN DUCK LIVER 3%, DUCK FAT 2%, POULTRY STOCK (POULTRY CARCASSES, WATER, CARROT, ONION, PEPPER, CLOVE, THYME), WINE, SALT, ARMAGNAC, TOMATO PUREE, ONION EXTRACT, CARROT EXTRACT, THYME POWDER, SPICES, SUGAR, ANTIOXIDANT: E301, PRESERVATIVE: E250. Duck meat Origin France
DLC - 365 days
Take the product out of the refrigerator 15 minutes before tasting. Ready-to-use spread.
Multi-purpose: club sandwiches, boards, appetizers, cromesquis, toasts, verrines, stuffing, ravioli, fritters…
Recipes
Follow us on social media
Don’t miss any of our news
Do you have a question?
We would be delighted to answer you.