| Code | Packaging | Weight |
|---|---|---|
| 95120112 | Glass jar | 115g |
Home / Products / Culinary aids / Cauldron-cooked onion confit
Maison Rougié chooses to select an onion confit cooked in a cauldron, the perfect product to accompany semi-cooked foie gras.
– A reliable choice to enhance your duck-based recipes
– A gourmet format to share with your guests
– Practical packaging with a resealable jar
| Code | Packaging | Weight |
|---|---|---|
| 95120112 | Glass jar | 115g |
Onions 65%, sugar, caramel (sugar, water), red wine vinegar, white wine, spirit vinegar, gelling agent: pectins, salt, pepper.
DDM - 1 year
After opening, keep refrigerated and consume promptly.
Recipes