Code | Packaging | Weight |
---|---|---|
181470306 | Metal can | 1350g |
Home / Products / Confit & dried magret / Duck confit in duck fat 4 Legs
Maison Rougié celebrates its roots in the French terroir by offering you a delicious duck confit.
– Gourmet and tender thighs confited in their own fat
– Practical packaging suitable for a family dinner (4 people)
– Ducks born, raised, and slaughtered in France
Code | Packaging | Weight |
---|---|---|
181470306 | Metal can | 1350g |
4 Duck thighs, Duck fat, salt. Duck meat Origin: France
DDM - 1 year
Open the can and heat it for a few minutes in a bain-marie to melt the fat. Drain the thighs. Preheat the oven to thermostat 6 or 180 °C, preferably with a fan setting. Place the thighs in an ovenproof dish. Bake for 15 minutes.
Recipes
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