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| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 1103450104 | Tray | 1000g | x04 |
Maison Rougié
Fresh
Terrine with poultry livers
The poultry liver terrine ensures a strong presence of liver (42%) in the form of easily recognizable pieces to offer you maximum taste and flavor.
Benefits of this product
– 15 to 20 slices of approximately 50g
– To be sliced and ready to serve on the plate
Formats
Ingredients
Chicken liver 38%, duck gizzard, pork shoulder, pork throat, reconstituted bard [emulsion of pork fat and protein (water, pork fat and protein), gelling agent: sodium alginate, salt, preservative: buffered vinegar], pork gelatine, rice flour, Armagnac, stock: [water, poultry stock (poultry carcasses, water, carrot, onion, black pepper, cloves, thyme), salt, tomato purée, onion extract, carrot extract, powdered thyme]
Shelf life
DLC - 365 days
Preparation tips
Remove the product from the refrigerator 15 minutes before tasting. Remove the lid. Turn the tray over. Push the edges away to let air into the bottom. If necessary, slide a knife blade between the product and the tray. Unmold. Cut slices of at least 1 cm thick.
