| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 166590302 | Metal can | 16 PIECES 3825g | x02 |
Duck drumettes with their elegant and versatile presentation, ready to elevate your dishes
*Deboned drummettes
*Optimized packaging
*Controlled and affordable portion cost
| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 166590302 | Metal can | 16 PIECES 3825g | x02 |
Duck drumettes, duck fat, salt. Duck meat Origin: France
DDM - 365 days
Open the can and heat it for a few minutes in a bain-marie to melt the fat. Drain the drumettes, sear them in the oven or in a pan and remove them once they have turned a nice golden color. Serve them with vegetables, salad, or get creative: duck Parmentier, duck Bolognese… In the oven for 15 to 20 minutes at 160°C. In the pan for 10 to 15 minutes.
Recipes