| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 1025550104 | Tray | 1000g | x4 |
Home / Products / Our terrines & rillettes / Pheasant terrine with chanterelles
This product, part of the Terrines Saveurs range, guarantees the presence of nearly 20% chanterelles. A noble mushroom that mainly grows in bright oak forests, the chanterelle is particularly sought after for its nutritional benefits and the gustatory flavors that characterize it so well.
– 15 to 20 slices of approximately 50g
– To be sliced and ready to place on the plate
| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 1025550104 | Tray | 1000g | x4 |
Gorge de porc, Viande de faisan 20,0%, Girolle 14.8%, Viande de dinde, Foie de poulet, Bouillon (Eau, Carcasse de volaille, Carotte, Oignon, Poivre noir, Girofle, Thym, Purée de tomate, Extrait d’oignon, Extrait de carotte, Thym en poudre), Farine de riz, Echalote, Couenne de porc, Persil, Gélatine de porc, Sel, Ail, Poivre.
DLC - 365 days
Take the product out of the refrigerator 15 minutes before tasting. Remove the lid. Turn the tray over. Pull back the edges to let air reach the bottom. If necessary, slide a knife blade between the product and the tray. Unmold. Cut into slices at least 1 cm thick.
Recipes