ROUGIE FGCE Espelette_BD
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Whole duck Foie Gras with Espelette pepper

The strength of Espelette pepper combined with the delicacy of Foie Gras from Maison Rougié, for a gourmet and refined recipe.

Logo Cereals of France Logo Foie Gras from France Logo Non-GMO

Benefits of this product

– Recipe handcrafted in our workshops.
– Ready-to-use product.
– Fixed weight, for cost-per-portion control.

Formats

Code Packaging Weight Packing
1033550106 Tray 500g x6

Ingredients

Duck foie gras, salt, Espelette pepper PDO 0.6%, Armagnac, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite

Shelf life

DLC - 365 days

Preparation tips

Take the product out of the refrigerator 15 mins before tasting. Remove the seal. Turn the tray upside down. Spread the edges to let air penetrate to the bottom. If necessary, slide the blade of a knife between the product and the tray. Unmold. Slice using a smooth blade knife previously heated under hot water or with a wire.